Nothing beats a hearty dish of Italian cuisine savoured in the snowy valley of Livigno, Italy itself. The mountain-flanked village is home to a number of impressive eateries that showcase the real quality and freshness that authentic italian food is known for. Using basic but high-quality ingredients, chefs are able to create exceptional tastes, bursting with spices, flavour and a lovey local touch. If you’re looking for an unparalleled dining experience to warm you up after a day out on the slopes, we’ve got you covered on where to dine in Livigno.
The Alpino Restaurant & Sunset Bar
Combining tradition and innovation, this remarkable restaurant and bar is located in the mountain setting of Livigno, with the Mottolino slopes just a few steps away! The panoramic terrace provides the perfect evening experience, paired with an expert-crafted cocktail and followed by traditional dishes with a twist. Staying true to authentic Italian cuisine, this restaurant provides top-quality ingredients and nothing less — from traditional Valtellina recipes, such as sciatt, pizzoccheri and salmì, to fish crudités, seafood dishes, alpine cold cuts and cheeses and of course the all-round appreciated sandwiches, pizzas and salads. What makes it truly unique beyond the incredible tasting dishes, is that Alpino is in fact the only high-altitude restaurant in Livigno that offers table service! Dine of the slopes and enjoy the delicacies Alpino has to offer.
Paprika
For a family-friendly and more laid-back dining experience, Paprika’s picturesque location provides views of the mountains and a tranquil and friendly atmosphere for guests to enjoy their meals. Enjoy simple but exceptional meals such as local crispy schnitzel or homemade wholewheat noodles while sipping on a chilled negroni or glass of bubbles. Experience Livigno like the locals through the hearty and high-quality food that Paprika has to offer — all with a gorgeous view of the mountains.
A modern and elegant dining experience known for its fine wine and outstanding service, Ristorante Focolare goes above and beyond to provide guests with the meal of a lifetime. Describes as the place to go if you truly want to eat well, the selection of specialty dishes is enormous, along with the great variety of local and international vines. Enjoy local mouth-watering dishes such as ravioli stuffed with scallops in a yellow cherry tomato sauce, or broaden out to try international dishes such as original Wagyu beef from Kobe (Japan), accompanied by sautéed Shitake mushrooms with soy and lime glaze. Whichever cuisine you choose, the night will be a magical experience amongst the alpine environment of Livigno.
La Pòsa’s cuisine is rooted in a deep connection to the local area and elevates its simple and natural ingredients to result in visually stunning and delicious plates. Here, cooking is an art form, with food that satisfies both the eyes and palates! La Pòsa offers a tasting menu rich in tastes, scents and colours as well as a divine À la carte menu with authentic alpine cuisine. Think platters of Valtellina cured meats, Italian polenta with porcini mushrooms, egg pasta tagliolini and so much more! Some specialities include the Venison fillet in walnut, chanterelle and juniper crust, nettle flan, and fermented cranberry sauce, or the Risotto cooked in pea flower extraction, soft cashew nuts, mushroom speck and gold leaf – a delicious combination of old and new tastes!
This Michelin star restaurant lives up to its rating, offering an unforgettable food and wine journey. Known for their creative plating, locally sourced ingredients, and a modern twist on regional classics— Al Persef is perfect for a special celebratory evening. Their carefully curated tasting menus highlight seasonal, locally sourced ingredients and thoughtfully designed to showcase the best of Alpine and Italian cuisine with an innovative twist. Dine on perfectly cooked veal with fresh herbs and spices, goats’ cheese stuffed ravioli with an alpine curry touch and more exciting and beautifully plated dishes!
Located at the base of the Carosello 3000 slopes, this cozy mountain hut restaurant is another delightful and casual dining option for the whole family. Small terraces offer incredible views of the charming valley and snowy mountainside, and the extensive menu offers a huge variety of traditional dishes. Try tagliatelle with a chestnut and porcini sauce, buckwheat noodles with buttery potatoes, or the sliced succulent beef steak with a rocket and parmesan salad, amongst many great options. Experience the friendly service and spectacular views that La Tea da Cip e Ciop has to offer this winter!
No matter where you choose to dine in Livigno, the mix of tradition, innovation, and Alpine charm makes every meal an adventure. Remember to book ahead of time, especially during high season, as these restaurants are popular for good reason, and you don’t want to miss out on these fantastic dining experiences!
